Saturday, January 21, 2023 or Sunday, January 22, 2023 | 11:00 AM to 1:00 PM
Join us for a fun hands-on cooking workshop for both kids and adults! Under the guidance of Short Chef, children and guardians will learn how to make simple, delicious chocolate treats that you can recreate at home! We’ll make easy and child-friendly English muffin pizza, sweet and crunchy Chocolate Rods with pretzels and a mix of chocolates, simple and delicious banana wheel chocolate quesadillas, a creamy and aromatic chocolate hummus, and a creamy and not-too-sweet chocolate fondue.
This is class is primarily a demonstration, however each person will have the opportunity to take part in making these dishes, while learning a lot of kitchen wisdom in the process. All supplies will be provided.
Instructor Bio: Short Chef is a life-long culinary expert who has dedicated many years to educating kids about proper nutrition. He works with many schools and school districts to provide nutritional cooking workshops through Creative Learning & Play Programs. Short Chef taught at over 25 schools, presented at Health, Green and Fitness Fairs, spoken on panels, appeared on TV programs, and begun a video series to better educate families on how to have fun in the kitchen that will lead to healthier lives.
Adult, Member $29.99
Child, Member $14.99
Adult, Non-member $39.99
Child, Non-member $19.99
Tickets are nonrefundable. This class runs rain or shine.
All children must be accompanied by an adult.